*2025 New Tea* Gokou -Saitama Sayama- Red Roasted Green Tea - Tea Bag Version

[A cocoa-flavored taste that combines the subtle sweetness of black tea with the fragrant aroma of roasted green tea.]

A rare "beni hojicha" teamade by roasting black tea leaves.

The gentle aroma derived from black tea and the savory fragrance from roasting are in perfect harmony.
A cup of this will warm both your heart and body during the cold season.

The aroma and taste are reminiscent of chocolate, cocoa, and nuts.
It gives the impression of being addictive after just one sip.

Thanks to the exquisite roasting balance, it has a clean aftertaste.
It pairs well with both Japanese and Western sweets.

Because the tea leaves are roasted, the caffeine content is low.
It's also recommended for times when you want to relax.

We discussed its rich aroma and flavor with you.
It can also be used as an ingredient in sweets such as cookies and cakes.

*Please choose from tea bags, loose leaf tea, or tea powder.

In Iruma City, Saitama Prefecture, the main production area for Sayama tea, there are no vast tea plantations in the western part of the city.

Sayama tea is produced in a tea-producing region close to the city center.

This tea is produced mainly in western Saitama Prefecture and the Nishitama region of Tokyo, and its history as a tea-producing area is long, dating back to the Kamakura period.

As the saying goes, "The color is from Shizuoka, the aroma from Uji, and the taste from Sayama," the greatest appeal of Sayama tea lies in its robust flavor, and the traditional processing method called "Sayama roasting," which further enhances that flavor, is one of its distinguishing features.

Sayama tea is considered one of Japan's three most famous teas, alongside Shizuoka tea and Uji tea.

"Tea can be a catalyst for connections between people, and it can be the centerpiece for creating quality family time."

With these thoughts in mind, we will continue to deliver Sayama tea that will bring joy to our customers.

Origin: Sayama, Saitama
Farm: Ikenoya Farm, Hideki Iketani

[Product details]

expiration date
Unopened: 10 months; After opening: 3 months

size
"Tea bag" 15cm (height) x 12cm (width)